Party To Go
Party To Go
THE COTTAGE BURRITO (MUY GRANDE!)
Scrambled eggs, Cottage potatoes, ham, spinach, fresh salsa & cheese wrapped in our grande flour tortilla. Served with sour cream, green onions, ketchup & Tabasco.
THE SPECIAL BREAKFAST
Scrambled eggs, Cottage potatoes or fresh cooked spinach, bacon and toasted French bread with butter. Served with sour cream, green onions, ketchup, Tabasco and preserves. (two pieces of bacon per person and two pieces of toast per person)
Homemade biscuits & gravy with scrambled eggs, Cottage potatoes or fresh cooked spinach and choice of honey cured bacon or sausage patties, Served with, sour cream, green onions, ketchup, Tabasco, and assorted preserves. (One biscuit per person , two pieces of bacon per person or one sausage pattie per person)
Scrambled eggs, bacon and choice of pancakes or french toast. Served with ketchup, Tabasco, whipped butter, maple syrup and assorted preserves (One pancake or french toast and two pieces of bacon per person.)
Fabulous Tortellini Amalfi is a tri-color three cheese tortellini in a tomato, garlic & basil cream sauce.
VALLEY FAMOUS LASAGNA
Classic lasagne is layered w/Italian sausage, ricotta, mozzarella & other fine cheeses, herbs & our hearty homemade meat sauce.
Vegetarian lasagne is full of garden fresh vegetables, ricotta, mozzarella & other fine cheeses, herbs & our hearty homemade vegetarian red sauce.
Oven baked chicken sliced, then tossed with pasta & our hearty homemade vegetarian sauce. Topped with four cheeses then baked in the oven.
*COTTAGE CARB BUSTER
Seasoned chicken breast baked then placed on top of spinach & sautéed mushrooms. Topped with Swiss cheese. (Sautéed onions add .25 per person)
CHICKEN PISA LINGUINI
Oven baked chicken breast marinated with a sun-dried tomato, pesto sauce on a bed of linguini.
PASTA ARRABIATA (ANGRY PASTA)
Pasta tossed in a spicy garlic & tomato sauce with a touch of minced prosciutto, garnished with ricotta cheese.
Chicken breast, mushrooms, onions and parmesan, sautéed in white wine & tossed with a light cream sauce.
SMOKED CHICKEN FETTUCCINI
Fettuccini tossed with smoked chicken and a light cream sauce, topped with Parmesan cheese.
Lightly breaded, chicken breast topped with our homemade sauce and four cheeses. Served with pasta.
*RUSTIC CHICKEN PARMESAN
Mushrooms sautéed in wine then topped with sliced baked chicken breasts, our own vegetarian sauce, topped with cheeses and baked to perfection.
Penne pasta tossed in either our meatsauce or veg. sauce then topped with fresh parm & pizza cheese then baked to perfection
*ALL DISHES PASTA FREE
MIXED GREEN SALAD (OUR DINNER SALAD)
Romaine, Ice Berg & Red Cabbage. Served with Beets & Beans and your choice of three of our homemade dressings; Ranch, Blue Cheese, Thousand Island or Italian.
A garlic lovers favorite! Crisp Romaine lettuce tossed in our Traditional Caesar dressing with homemade croutons & freshly Grated Parmesan cheese. (with Chicken 90.00) .
Spinach topped with mushrooms, bacon, hard boiled egg,And Parmesan cheese. Served with our Italian dressing (with Chicken 90.00).
TORTELLINI FRESCA SALAD
Tri-color cheese tortellini, shell pasta, fresh tomatoes, capers, Parsley and garlic, tossed with our own lemon vinaigrette.
Seasonal fresh fruit.
Sweet French bread toasted them topped with a mixture of butter & fresh garlic, then topped with herbs.
|20.00/25 pieces||45.00/50 pieces|
Convenient Pick-up in our designated
Curbside Parking Spots at Esplanade Italian Cottage.
Just call us at 343-7000
to place your order.
Give us a call when you
arrive and we’ll
bring it right out to your car!
Available at the Esplanade
Deposit or Credit Card guarantee required at time order is placed.
Cancellation of the order must be made 2 business
days prior to the scheduled date of pick-up.
Cancellations made less than
2 days prior to pick-up will result in
forfeiture of deposit.
TERMS of PAYMENT
Payment is due at time of pick-up, unless prior
arrangements are made.
A 7.25% sales tax will be added to all
food & beverage sales.
A 10% To-Go Charge will be added to
orders of $200.00 or more.
Acceptable forms of payment are Cash, VISA,
Master Card or American Express.
Quality paper plates & serving utensils can be added
For an additional cost.